The holidays are upon us and what better way to celebrate than at the Blackhawk Grille? With specialty menus that include at least 8 items for each course everyone is sure to find something that they will enjoy.
Our Christmas Eve menu includes a decadent 2 course meal for $38 per person. Menu items include: celery root and apple soup, belgian ale steamed mussels, wild sea bass, venison loin, and filet mignon, just to name a few. Dessert is optional but our pastry chef is sure to make you smile with his seasonal flavors.
For New Year's Eve, our 2 course dinner includes: sonoma foie gras, chopped lobster salad, carolina black grooper, butter poached lobster, and braised veal cheeks for dining in style. Grab a glass of champagne and order our optional dessert course to cheers to a very merry new year!
Reservations are filling up fast so call or book online today!
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